RED Berlin Culinary

The “RED Berlin Culinary” menu offers French & Southern European cuisine using seasonal ingredients and employing both classical and modern techniques.

French & Southern European Cuisine includes many countries, but the food of France, Italy and Spain clearly leads the way and can take several large books to describe. These kitchens and recipes are the favorites of people all over the world and are known for their creative and innovative use of contemporary design and healthy traditional recipes. The different regions have their own regional specialties as a whole, while the interior areas of each region focus on different cuisine, and the coastal areas typically offer a variety of amazing seafood options.

Each region has its own particular style of cooking and an impressive food tradition in its own right. Similar to the traditions pronounced by the controlled regions in France and Italy, in particular, each particular recipe and type of food is very much based on the region of its origin.